WHEN PIGS FLY BBQ
We are a family owned and operated restaurant in Westfield, NY serving West Texas Style BBQ. This means that our meats are dry rubbed and smoked low and slow for at least 18 hours. We use our secret red rub and smoke with Hickory, Cherry and Applewood to give our signature flavor. With a menu created by Hell's Kitchen and The Food Network's Chef Robert Hesse, we have something for everyone. Our location on the shores of Lake Erie provides a beautiful and unique experience. With beach access, volleyball courts and a full tiki bar in the backyard, it doesn't get much better than this! We're here all Winter as well with a cozy fireplace in the front bar and stunning views of a frozen lake in the back dining room.
Monday - Thursday: